Jesmond Dene House Launches New Spring Menu and Enhanced Children's Amenities

NEWCASTLE UPON TYNE, U.K. - EntSun -- Jesmond Dene House is pleased to announce the launch of its new spring menu on 31st March, as well as upgraded amenities for children staying at the hotel.

Jesmond Dene's chefs have created a fresh spring menu featuring the finest local produce and seasonal ingredients.

Highlights include- Whitby Crab, Watermelon and Isle of Wight Cherry Tomatoes, Lamb Rump, Dauphinoise Potato, Lettuce, Garden Peas & Bacon Vanilla Crème Brulé with Shortbread.

Spring is a wonderful time of year, with so many fresh ingredients coming into season,"

Jesmond Dene House has also enhanced its family-friendly amenities, including child-size robes and toiletries, books and activities, milk and cookies at turndown and sweet treats on arrival. The hotel's team will also provide recommendations for local family activities.

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"We are committed to making Jesmond Dene House a wonderful place for families to stay," said General Manager Joanne Thornton.

"With our spacious family rooms and suites, beautiful gardens, Jesmond Dene on our doorstep with Pets Corner and the new children's amenities, we aim to create lifelong memories for our youngest guests and their parents."

Jesmond Dene House is located in Newcastle upon Tyne and set within nine acres of woodland gardens. The hotel offers 40 bedrooms, an award-winning restaurant and extensive banqueting and conference facilities. For more information or reservations, please call 0191 212 3000 or visit jesmonddenehouse.co.uk.