Folio.YVR Releases Annual Travel & Hospitality Issue #37

VANCOUVER, British Columbia - EntSun -- Folio.YVR Luxury Lifestyle Magazine announces the release of its annual Travel & Hospitality Issue, a globally focused editorial that revisits the most compelling destinations, properties, and experiences featured throughout 2025. The issue reflects a continued shift toward experience-led travel defined by design integrity, cultural immersion, and a strong sense of place.

Setting the tone for the issue is Riverside Luxury Cruises, whose approach to modern river cruising signals a renewed appetite for refined, intentional travel. Aboard The Mozart, Riverside Luxury Cruises delivers an intimate journey along the Danube, connecting iconic cities such as Budapest and Vienna while offering access to Slovakia's cultural heartlands. The onboard experience is elevated through destination-driven cuisine led by Chef Johannes Bar, whose menus celebrate regional influences and seasonal ingredients. Together, design, service, and gastronomy position luxury cruising as a preferred form of slow travel for those seeking depth over spectacle.

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Gracing the cover of the issue is Martin's Lane Winery, a striking architectural landmark in British Columbia's Okanagan Valley. Celebrated internationally for its award-winning design, Martin's Lane Winery pairs precision viticulture with a gravity-flow production facility that allows guests to engage deeply with the winemaking process. The feature explores how architecture, landscape, and hospitality converge to create an immersive experience rooted in craftsmanship and place.

Also featured prominently is Mission Hill Family Estate, a winery that continues to set benchmarks on the global stage. While widely recognized for its vintages, Mission Hill Family Estate has earned equal acclaim for its architectural vision, curated guest experiences, and cultural programming. The story highlights how the estate has evolved into a multi-sensory destination, reinforcing Canada's reputation as a leader in experiential wine tourism.

"Year after year, luxury travel becomes less about the dollar value and more about the experience itself. Travellers are seeking connection, authenticity, and design that feels intentional. That is where luxury now lives, in how an experience makes you feel, not what it costs." Helen Siwak, Editor-in-Chief and Publisher

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Additional features within the issue highlight Canada's refined hospitality landscape, beginning with The Vancouver Club, where private club culture is reimagined through contemporary dining, service, and social connection. At Fairmont Waterfront, ARC Restaurant and The Apiary demonstrate how urban luxury can remain rooted in sustainability, seasonality, and local sourcing. The Canadian section concludes with the relaunch of the Tai Pan Penthouse at the Metropolitan Hotel, marking a renewed chapter for one of Vancouver's most iconic hospitality spaces. The issue then transitions to the United States with a cigar lounge tour featuring eight Lounge at Resorts World Las Vegas and Montecristo Cigar Bar, where heritage and modern indulgence converge.

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